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岷江干旱河谷甜樱桃发展优势及栽培技术研究
Study on Potential and Technologies for Cultivation of Sweet Cherry in Dry Valley of Minjiang River
【摘要】 岷江上游干旱河谷特有的生态环境条件适宜发展优质特色水果。甜樱桃作为该区域新兴特色水果之一,近5年来发展面积已超过了400hm2。甜樱桃的引种和规模化栽培表明,岷江上游干旱河谷区发展优质、高产甜樱桃具有独特的优势。总结了岷江干旱河谷栽培甜樱桃的成熟技术和管理措施,探讨了发展甜樱桃的巨大潜力,同时对存在的问题进行了分析,以期为汶川地震灾害农业产业的恢复重建和结构调整提出新的思路。
【Abstract】 The unique ecological environment conditions were very suitable for planting high quality characteristic fruit in the Dry Valley of Minjiang River.The sweet cherry in this area was one of the emerging characteristic fruit which was already developed more than 400hm2 in the last five years.Early introduction and large-scale cropping already proved the advantage of the Dry Valley of Minjiang River to plant high yield sweet cherry.This paper summarized the mature technology and management measures of sweet cherries cultivation in this area and discussed the enormous potential of the market.At the same time,this paper analyzed the existent problems and hoped to put forward new ideas for agricultural industrial recovery and structure adjustment after the Wenchuan earthquake.
【Key words】 sweet cherry; Dry Valley of Minjiang River; development potential; technologies of cultivation;
- 【文献出处】 资源开发与市场 ,Resource Development & Market , 编辑部邮箱 ,2011年05期
- 【分类号】S662.5
- 【被引频次】2
- 【下载频次】77