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浅析脆蜜金柑的优质丰产措施

Preliminary Analysis on High Quality and High Yield Measures of "Cuimi" Kumquat

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【作者】 唐宁

【Author】 TANG Ning;Fruit Production Office of Liujiang District,Liuzhou City, Guangxi Province;

【机构】 广西省柳州市柳江区水果生产办公室

【摘要】 脆蜜金柑是近几年选育而成的金柑新品种,色泽金黄,口感皮软、脆甜、化渣、汁液多。在柳州市柳江区进行了栽培技术的研究与推广,现将园区选择、园地整理、水肥土管理、整形修剪、病虫草害防治、果实采收等关键技术进行介绍,以推动脆蜜金柑产业的持续、快速、高效发展。

【Abstract】 "Cuimi" kumquat is a new variety of kumquat bred in recent years. It has golden color, soft skin,crisp and sweet taste, slag and a lot of juice. The high efficiency cultivation technique of this variety was introduced in Liujiang district of Liuzhou city. The key technologies were introduced, for example park selection, field arrangement, water and fertilizer management, plastic pruning, pest and weed control and fruit harvesting, in order to promote the standardization cultivation, and to promote the sustainable, rapid and efficient development of "Cuimi" kumquat industry.

【关键词】 脆蜜金柑优质高产栽培技术
【Key words】 "Cuimi" kumquathigh qualityhigh yieldcultivation techniques
  • 【文献出处】 中国果菜 ,China Fruit & Vegetable , 编辑部邮箱 ,2019年03期
  • 【分类号】S666.1
  • 【下载频次】75
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