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春季果园晚霜冻害对果树的影响及防御措施

Effect of Late Frost on Fruit Tree in Spring Orchard and Countermeasures

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【作者】 薛琴琴袁嘉玮张健张鹏飞张战备段国祺梁哲军

【Author】 XUE Qinqin;YUAN Jiawei;ZHANG Jian;ZHANG Pengfei;ZHANG Zhanbei;DUAN Guoqi;LIANG Zhejun;Cotton Research Institute, Shanxi Academy of Agricultural Sciences;

【通讯作者】 梁哲军;

【机构】 山西省农业科学院棉花研究所

【摘要】 春季果园晚霜冻害是影响北方果园产量和品质的主要因素之一。该文分析了果树生理冻害原因、症状,并从农业、物理、化学防御措施等几个方面进行了阐述,以期为果园早春冻害防御和进一步研究提供参考。

【Abstract】 The frozen disaster in spring is one of the main factors affecting the yield and quality of the orchards in north of China. In this paper, the causes and symptoms of fruit physiological freezing injury were analyzed, and the countermeasures of agriculture, physics and chemistry were expounded, so as to provide reference for the prevention and further research of early spring freezing injury in orchards.

【关键词】 晚霜冻害因素防御对策
【Key words】 Late frost in early springFreezing injuryElementCountermeasures
【基金】 山西省农业科学院科研项目(YCX2017D2308)
  • 【分类号】S66;S425
  • 【被引频次】9
  • 【下载频次】144
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