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西风和季风影响区冰川雪中细菌数量和群落组成与气候环境关系

Bacterial abundance and community composition of glacier snow in Western and Monsoon areas and their relations to climate environment

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【作者】 刘晓波邢婷婷刘勇勤徐柏青赵华标王宁练沈亮

【Author】 LIU Xiaobo;XING Tingting;LIU Yongqin;XU Baiqing;ZHAO Huabiao;WANG Ninglian;SHEN Liang;Kathmandu Center for Research and Education,CAS-TU;Key Laboratory of Alphine Ecology and Biodiversity,Institute of Tibetan Plateau Research,Chinese Academy of Sciences;University of Chinese Academy of Sciences;Center for Excellence in Tibetan Plateau Earth Science of Chinese Academy of Sciences;Key Laboratory of Tibetan Environment Changes and Land Surface Process,Institute of Tibetan Plateau Research,Chinese Academy of Sciences;College of Urban and Environmental Science,Northwest University;

【通讯作者】 刘勇勤;

【机构】 中国科学院加德满都科教中心中国科学院青藏高原研究所高寒生态学与生物多样性重点实验室中国科学院大学中国科学院青藏高原地球科学卓越中心中国科学院青藏高原研究所青藏高原环境变化与地表过程重点实验室西北大学城市与环境学院

【Abstract】 The environmental changes of the Qinghai-Tibet Plateau possess sensitive response to global changes. However, there is still a lack intensive study about the relationship between microorganisms and environment changes. In the present study, researches have been conducted in the Muztagh Ata Glacier, Muji Glacier and Yala Glacier to investigate snow bacteria and their relationships with local climatic environmental conditions. The results demonstrated that bacterial community of the Muztagh Ata Glacier and Muji Glacier in westerly area were dominated by Bacteroidetes and Betaproteobacteria; Cyanobacteria and Betaproteobacteria were the dominant groups in the Yala Glacier, which is affected by the Indian monsoon. It is also found that bacteria of the three glaciers have shared high 16 S rRNA, similar to that from ocean, lakes, soil, plant, desert and other cold environment. These results also indicated that glaciers in westerly and Indian monsoon areas have different bacterial clades. Furthermore, it was found that bacterial diversity was affected by the climatic zone. Shannon′s diversity index was higher in Muji Glacier and Muztagh Ata Glacier than that in Yala glacier. Besides, Yala Glacier bacterial community varied significantly with season, while that in Muztagh Ata Glacier was not so significant.

  • 【文献出处】 冰川冻土 ,Journal of Glaciology and Geocryology , 编辑部邮箱 ,2019年01期
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