【摘要】 相较于古希腊的视觉中心主义与希伯来的听觉中心主义,中国思想具有明显的味觉中心主义特征。味觉思想在中国文化中的确立与对视觉的自觉抑制密切相关。先秦、魏晋对形名家的两次自觉批判与超越,正是对视觉性思想的超越。20世纪以来,西方视觉中心思想强势输入,以视觉性的名理(逻辑)立道成为中国现代哲学建构的主要趋势,但对可爱之意味的追求亦时有自觉。在当代,回到以物我亲密接触与相互感应为基本特征的味觉思想,以超越视觉思想所造成的世界图像化、人与世界的疏离化等问题,不仅为当代汉语思想之展开提供了新的路向,也为世界哲学的发展提供了新的可能性。更多还原

【Abstract】 compared with the ancient Greek visual centrism and the Hebrew hearing centrism,Chinese thought has obvious characteristics of taste centrism. The establishment of taste thinking in Chinese culture is closely related to the suppression of visual thought. There were two conscious criticism to the School of Form and Name in the pre Qin,Wei and Jin Dynasties,which is the transcendence of the visual thinking. Thus taste thought was formed in the Chinese culture. Since the twentieth Century,the western visual centrism has input in China,and the visual logic has become the main trend of the construction of Chinese modern philosophy. At present,taste thinking not only will provide a new way of Chinese thought,but also a new possibility for the world philosophy.更多还原